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Apple Almond Torte

Serves 1 torte
Prep time: 15 minutes
Cooking time: 45 minutes

"This is a delicious torte & always popular when served to family or guests, or taken anywhere."

Ingredients

Method

  • 1/2 cup of butter - at room temperature
  • 1/3 cup sugar
  • 1/4 tsp vanilla
  • 1 cup flour
  • 8 0z cream cheese - at room temperature
  • 1/4 cup sugar
  • 1 egg
  • 1/2 tsp vanilla
  • 1/3 cup sugar
  • 1/2 tsp cinnamon
  • 3 large apples peeled & sliced
  • 1/4 cup sliced almonds
  • icing sugar
View the method

Pastry:

  1. Cream butter, sugar, & vailla. Stir in the flour. Press into bottom & side of a 23 cm buttered springform torte tin.

Filling:

  1. Beat cream cheese & sugar, add vanilla & egg. Pour into pastry-lined tin.

Topping:

  1. Mix sugar & cinnamon together & toss the sliced apple in it. Arrange the apples over the filling. Top with the sliced almonds

Baking

  1. Place a baking tray into oven. Preheat oven and tray to 190°C. Place torte onto hot tray. Bake for 45 minutes or until golden. Stand in pan for 10 minutes.
  2.  Place onto a wire rack to cool. Serve.

 

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